• Education: No degree, certificate or diploma
• Experience: Experience an asset

Work setting

• Urban area

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Weight handling

• Up to 23 kg (50 lbs)

Personal suitability

• Efficient interpersonal skills
• Reliability
• Team player

Employment terms options

• Evening
• Night

Employment terms options

• Day
• Weekend
• Overtime required
• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week