Location: Orford, Eastern Townships
Establishment: Hotel Estrimont – Tomahawk Grill
Internal Status: Unionized, Regular Position - approximately 40 hours/week
Hourly Rate: $23.65
Position(s) Available: December 17, 2025
About the Estrimont
The Estrimont is an independent hotel open year-round and located in the heart of Orford. Its steakhouse, the Tomahawk Grill, and its bar, the Espresso Martini, welcome a loyal and diverse clientele: couples on getaways, families and friends celebrating, inspiring business people…
Working with us means contributing to a warm and welcoming experience where the customer's well-being remains the priority!
Our Mission
To create an exceptional, memorable experience that meets the expectations of each customer.
Exclusive Estrimont Benefits
Desired Profile
Main Responsibilities
Want to create memorable experiences for our customers? We'd love to meet you!
Education: Bachelor's degree Experience: 2 years to less than 3 years or equivalent experienceTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Monitor revenues to determine labour cost Monitor staff...
Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work settingHospitality industryHotel, motel, resortRural areaRemote...
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain...
Education: No degree, certificate or diploma Experience: Will train TasksKeep records of the quantities of food usedPackage take-out foodPrepare, heat and finish simple food itemsStock refrigerators and salad barsTake customers' ordersUse manual...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work settingSupermarket and meat departmentSupermarket/grocery storeTasksClean meats to prepare for processing or cuttingCut, trim and prepare standard cuts of...
En tant que serveur ou serveuse, vous serez l'ambassadeur de l'expérience Œuf et Cie. Vos principales missions sont les suivantes : Accueil des clients : Accueillir chaleureusement les clients, présenter le menu et créer une ambiance conviviale....