Sous-chef
Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventorySupervise activities...
Chef de partie
Education: Expérience: EducationBachelor's degree or equivalent experienceTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of...
Convention and special events planner
Education: Expérience: EducationBachelor's degree or equivalent experienceTasksAdminister revenues and expendituresInspect and select sitesDevelop media strategies and public relations activitiesRecruit, hire and supervise staff and/or...