Machine operator - fish processing

• Education:
• Expérience:

Education

• No degree, certificate or diploma

Work site environment

• Odours
• Cold/refrigerated
• Wet/damp

Work setting

• Willing to relocate

Tasks

• Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
• Record production information
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products
• Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
• Weigh fish or shellfish, record weight and pack fish in ice
• Clean machines and immediate work areas

Work conditions and physical capabilities

• Repetitive tasks
• Manual dexterity
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods
• Overtime required

Weight handling

• Up to 13.5 kg (30 lbs)

Screening questions

• Are you currently legally able to work in Canada?

Experience

• Will train

Health benefits

• Dental plan
• Disability benefits
• Health care plan

Other benefits

• On-site housing options

Support for newcomers and refugees

• Does not require Canadian work experience
• Durée de l'emploi: Saisonnier
• Langue de travail: Anglais ou Français
• Heures de travail: 30 to 60 hours per week