Restaurant assistant manager
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years TasksEvaluate daily operations Monitor staff performance Recruit staffSet staff work schedulesSupervise staffBalance cash and complete balance sheets,...
Kitchen supervisor
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work settingFood service establishmentRestaurantTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate...
Restaurant manager
Education: Secondary (high) school graduation certificate Experience: 5 years or more Work settingRestaurantTasksMonitor revenues to determine labour cost Monitor staff performance Set staff work schedulesConduct performance reviewsOrganize and...