Le RécréoParc, organisme à but non lucratif, situé à Sainte-Catherine, est un parc récréotouristique OBNL majeur de la Communauté métropolitaine de Montréal. Il offre une variété d’activités et de services, notamment une plage, un camping urbain, une zone nautique, des sentiers multifonctionnels ainsi que des installations hivernales, permettant aux visiteurs de profiter pleinement de la nature et des loisirs en plein air.
Description de l’offre d’emploiSous la supervision des coordonnatrices expérience client, l’agent aura pour mission de préparer les aliments et faire le service aux clients pour le café-resto. Il aura également le mandat du service à la clientèle au comptoir d’accueil.
Principales tâches:
Work Term: Permanent Work Language: English Hours: 32 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: Experience an asset TasksBring clean dishes, flatware and other items to serving areas and set...
Work Term: Permanent Work Language: English Hours: 35 hours per week Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Work settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate...
Work Term: Permanent Work Language: English Hours: 35 hours per week Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Work settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate...
Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years or equivalent...
Education: No degree, certificate or diploma Experience: Experience an asset Work settingRural areaTasksClear and clean tables, trays and chairsReplenish condiments and other supplies at tables and serving areasKeep records of the quantities of...
Work Term: Permanent Work Language: English Hours: 35 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work settingRestaurantTasksAnalyze budget to boost and maintain the restaurant's...