All professional categories combined jobs at
Dairy Queen
Longueuil
Here are all the job offers available in all professional categories combined at Dairy Queen
Food counter attendant
Education: No degree, certificate or diploma Experience: Will train TasksPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake...
Manager, restaurant
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years TasksPlan and organize daily operationsRecruit staffDetermine type of services to be offered and implement operational proceduresEnsure health and...
Restaurant manager
Education: Bachelor's degree Experience: 7 months to less than 1 year TasksPlan and organize daily operationsRecruit staffSupervise staffTrain staffDetermine type of services to be offered and implement operational proceduresConduct performance...
Restaurant manager
Education: College/CEGEP Experience: 2 years to less than 3 years TasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily...
Restaurant manager
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 7 months to less than 1 year TasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations...
Fast food restaurant manager
Education: Secondary (high) school graduation certificate Experience: 5 years or more TasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Modify food preparation methods and menu prices according to the...
Shift manager - fast food restaurant
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain...
Fast food restaurant manager
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 2 years to less than 3 years or equivalent experienceTasksDevelop budget to determine cost of food, ingredients,...
Restaurant manager
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 3 years to less than 5 years TasksPlan and organize daily operationsRecruit staffSupervise staffTrain staffDetermine type of...