Restaurant supervisor
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
Work setting
- Restaurant
Tasks
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
Supervision
- 5-10 people
Certificates, licences, memberships, and courses
- ProServe program
Security and safety
- Criminal record check
- Basic security clearance
Transportation/travel information
- Own transportation
Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
Personal suitability
- Client focus
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
Screening questions
- Are you authorized to work in Canada?
Employment terms options
- Evening
- Flexible hours
Employment terms options
- Day
- Weekend
Health benefits
- Dental plan
- Health care plan
Financial benefits
- Bonus
- Group insurance benefits
Other benefits
- Free parking available
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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