Food counter attendant
- Durée de l'emploi: Permanent
- Langue de travail: Anglais ou Français
- Heures de travail: 35 to 40 hours per week
- Education:
- Expérience:
Education
- No degree, certificate or diploma
Tasks
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
Equipment and machinery experience
- Electronic cash register
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Efficient interpersonal skills
- Reliability
- Team player
Screening questions
- Are you authorized to work in Canada?
- Are you available to start on the date listed in the job posting?
- Do you live near the job location?
Employment terms options
- Early morning
- Evening
- Shift
- Morning
- Night
Experience
- Will train
Employment terms options
- Day
- Weekend
Health benefits
- Dental plan
- Health care plan
- Vision care benefits
Support for newcomers and refugees
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
- Supports newcomers and/or refugees with foreign credential recognition
Support for youths
- Offers on-the-job training tailored to youth
Support for Indigenous people
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
Related job offers
Chef de partie - cuisine
Description de l'entrepriseRestaurant d’inspiration méditerranéenne tout en utilisant les produits d’ici. Nous sommes spécialisé dans les poissons et fruits de mer. Notre cuisine est basée sur l’utilisation de produits frais et locaux. Nous...
Serveuse Serveur avec experience
En tant que serveur ou serveuse, vous serez l'ambassadeur de l'expérience Œuf et Cie. Vos principales missions sont les suivantes : Accueil des clients : Accueillir chaleureusement les clients, présenter le menu et créer une ambiance conviviale....
Serveuse/serveur
accueillir les clients, présenter le menu, faire des suggestions et répondre aux questions au sujet des aliments et des boissons; prendre les commandes et les transmettre au personnel des cuisines. recommander des vins assortis aux aliments...
serveuse/serveur
Vous êtes une personne matinale, dynamique, notre équipe de passionnés recherche une perle rare pour assurer un service impeccable durant le « rush » des déjeuners ! VOS RESPONSABILITÉS : Accueil chaleureux et installation des clients. Prise de...
Restaurant assistant manager
Education: Expérience: EducationSecondary (high) school graduation certificateTasksEvaluate daily operations Monitor staff performance Plan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffConduct...
Food counter attendant
Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRural areaTasksClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsReplenish condiments...