Shift manager - fast food restaurant

• Education: Registered Apprenticeship certificate
• Experience: 1 year to less than 2 years

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods

Screening questions

• Are you available for shift or on-call work?
• Are you available for the advertised start date?
• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• What is your current field of study?
• What is your current level of study?

Other benefits

• Free parking available
• Work Term: Permanent
• Work Language: French
• Hours: 30 to 40 hours per week